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Pork Singapore noodles
FOOD

Pork Singapore noodles

This one-dish dinner is a weeknight winner! It's a fast and easy recipe that's ready in 20 minutes. Full of spice and flavour, it's sure to become a fam fave.
Greek spanakopita rolls
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Greek spanakopita rolls

These Greek-style vegetarian sausage rolls are perfect served as an entree or as a light lunch. They can be frozen and put in the oven whenever needed.
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Lemonade scone doughnuts
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Lemonade scone doughnuts

Calling all scone and doughnut enthusiasts. Why not try something a little different and make lemonade doughnut scones? They're delicious and super easy!
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Apple tea cakes
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Apple tea cakes

These pretty apple-petal-topped muffins are a sweet afternoon tea delight. Fluffy and fresh, these muffins are great for lunchboxes or school bake sales.
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Bacon and egg pie

This is a delicious savoury pie that really makes the most of the winning partnership between egg and pork
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FOOD

Chicken Chow Mein

A classic Chinese dish of stir-fried egg noodles with shredded chicken breast - experiment with different fish, meat, or vegetables.
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Classic Lemon Tart (Thermomix)
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Classic Lemon Tart (Thermomix)

Make sure you invest in a flan tin with a removable base - you won't regret it. Lemons are aplenty at certain times of the year, so call this your Easy-May-through-August-Lemon-Tart. It is a firm favourite in our household.
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Lemon chiffon pie
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Lemon chiffon pie

Bursting with lemon flavour, this chiffon pie is a satisfying end to a meal or the perfect afternoon slice.
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Mustard mash
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Mustard mash

Side dishes don't get much better than this - creamy, classic mashed potatoes with a hot mustard kick.
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Pickling vinegar
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Pickling vinegar

Pickling is a great way to make the most of a glut of seasonal vegetables so they can be enjoyed all year round. Easy to make, let these pickling vinegars sit and in two weeks, have yourself a tasty jar.
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Thai chicken salad
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Thai chicken salad

This salad couldn't be easier to make - simply shred leftover cooked chicken and mix with Asian flavours, tropical fruit, nuts and herbs.
Spiced apricot chutney
FOOD

Spiced apricot chutney

Flavour tangy chutney with Chinese five-spice powder and paprika for an Asian-influenced condiment to serve with cheese and meat
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